Matsumidori
Matsumidori S. Tokyo Junmai Ginjo
Matsumidori S. Tokyo Junmai Ginjo
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This Jumai Ginjo uses a wine yeast that was brought to Japan from Weihenstephan (Freising, Bavaria) by a Japanese professor in 1909. This yeast gives this sake a sweet, tart flavor with a slight acidity.
Product details
Product details
General details
Product name: Matsumidori S. Tokyo Junmai GinjoOuter packaging: No
Article number: Sake0049
EAN: 4542998466209
Product details
Alcohol content: 14.5 % Vol.Contents (in accordance with Finished Pack Regulations): 0.72 L
Contents: 0.72 L
Ingredients: rice, Water, Yeast
Drinking temperature: Cold (5-15 °C), Room temperature
Flavor profile: Rich & Sweet
Classification: Junmai Ginjo
Rice Polishing Ratio (%): 55
Rice variety: Miyama Nishiki
Acidity: 2.3
Sake Meter Value: -20.0
Manufacturer
Manufacturer: MatsumidoriManufacturer address: Nakazawa Sake Brewery Co., Ltd. 1875 Matsuda Soryo, Matsuda-machi, Ashigarakami-gun, Kanagawa 258-0003 Japan
Region: Kanagawa
Country: Japan
Importer: JB Trade GmbH, Montgelasstr. 33, 81679 Munich
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